The wine presents flavours that are complex, rich and long-lasting. The balance of oak development over 15 months pairs wonderfully with the powerful fruit flavours of bright cherry and rhubarb, with spices and velvety tannins.
A deep, vibrant red colour, with aromas expressing cinnamon spice, blackcurrant and cranberry. Light chocolate flavours flow through this wine, accompanied with deep mulberry. An elegant drink, with hints of coffee flavours.
Winestate magazine 4 stars on two occasions | Bronze medal in the Melbourne wine awards 2017
Rich licorice appearance with a lovely velvety palate.